Fish

Pescespada Alla Grigia

Fresh grilled swordfish steak with king prawns and large mussels. Served with mashed potatoes.

Salmone alla griglia

Fresh salmon follet with parmesan spinach

Spigola A Piacere

Seabass grilled to perfection, served with crisp spinach.

Sogliola

A whole lemon sole, grilled or cooked in a lemon and white wine sauce. Served with parmesan and spinach.